I’m in the process of shopping for a new car.
Thus, I think you can understand why today for March Maple Madness I present to you a maple recipe that features bourbon as the primary ingredient. Use Irish whiskey and I think you’ve got yourself a St. Patty’s Day drink, my friends.
The Noreaster (from The Milwaukee Journal Sentinel – thanks to my aunt for the tip!)
1 jigger bourbon
1/2 jigger lime juice
1/2 jigger maple syrup
ginger beer or ginger ale
Shake bourbon, lime juice and maple syrup over ice. Strain into a glass. Add ginger beer or ginger ale. Garnish with a lime slice. Drink cares away!